Helping you savor life through International recipes and travel adventures
This new lavender honey ice cream is our new favorite treat! It is creamy, delicious and bursting with the flavors of lavender and honey. Milk, yogurt, cream, honey, brown sugar and dried lavender come together to make this smooth and creamy French ice cream. You will feel like you are sitting in a beautiful garden…
Hey friends! Alix here. A couple of weeks ago, Hugo’s dad invited us out for brunch. He asked us to pick the spot and, without hesitation, we chose La Palette in the 6th arrondissement. LA PALETTE was the first stop on our July bucketlist and we were so excited to share this fabulous dining experience as…
As promised, we are back today with our review of Le Carré Gourmand in Crotoy, in the Somme Bay. In our last post, we wrote to you about our trek across the Somme Bay, the creepy crawly friends we made along the way, the delicious sea plants we had the chance to taste and the…
Hi friends! Alix here. One week ago we were in the Somme Bay visiting Hugo’s family and making food together, eating food together and basically just having a beautiful time. The Somme Bay is a gorgeous 14 km stretch of water in the Picardy region of France. Hugo grew up close to the bay; about 20 km…
One Sunday morning in June we set out towards the 18th arrondissement in search of BOB’S BAKE SHOP in Paris. We had heard that this was THE place to go in Paris for a green smoothie. Until recently, the green smoothie excitement had not yet arrived in Paris. We loved seeing photos of green smoothies…
We love hummus. We have made it over and over again and tested it with various friends and family members so that we could bring YOU the very best hummus recipe! This recipe was inspired by Fred Chesneau and my sister, Victoria. If you don’t know who he is, Fred Chesneau is an awesome Frenchman…
