Helping you savor life through International recipes and travel adventures
These disco fries are a healthier, oven baked version, of a cheesy classic. These fries are loaded with mozzarella and Emmental cheese and homemade gravy, then topped with some chopped parsley for extra flavor and a little color. If you are a potato lover like we are, make these oven roasted sweet potato wedges next!…
Garlic ginger paste is so simple to make at home. Rather than buying it, make your own and use it for all of your delicious Indian dishes! What is garlic ginger paste? Garlic ginger paste is one of the most basic essentials for good, Indian cuisine. It is fragrant, flavorful and immune-boosting. In most Indian…
Melitzanosalata is one of the tastiest Greek Appetizers made from pureed, oven baked, eggplant mixed with garlic, olive oil, lemon and Greek yogurt, then sprinkled with chives. It is perfect paired with Greek Tiropita. We learned how to make it during our culinary adventures in Athens last year. What is Melitzanosalata? Melitzanasalata is a traditional…
Honey mustard, you are dreamy. Mustard, honey, apple cider vinegar and mustard seeds come together to make the perfect, creamy sauce for your sandwiches, bagels, salads and more. In my opinion, this is the absolute best honey mustard you will ever try! It is so easy to make you’ll never buy store-bought again. If you…
Elegant, classic and chic, these French Cookies will transform your next afternoon goûter. Here in France, we absolutely love our afternoon snack time and we typically enjoy a delicious cookie or cake and a hot drink. Transport yourself directly to Paris with these French cookies you can make at home! 10 French Cookies French Meringue…
Schaum Torte is the Austrian equivalent of an Australian Pavlova. It’s made with baked meringue and topped with gorgeous fruits. We made ours with French mirabelle plums, but you can top with the fruits of your choice! This recipe will make 8 mini Schaum Torte tartelettes. Looking for more tasty desserts? Make this lavender honey…
