Moelleux au chocolat is a rich and delicious French chocolate cake made with dark chocolate, salted butter, eggs, sugar and flour. It is sometimes called a gateau moelleux, gateau moelleux au chocolat or gateau fondant au chocolat. Here in Paris, this a popular dessert to order after a tasty meal in a classic bistro and…
christmas recipes
Gourmet Orange Chocolate Fudge
Fudge? Yes, gourmet orange chocolate fudge! It’s the perfect homemade hostess gift for the holidays. It’s also quick and easy to make. Orange chocolate fudge ingredients Dark chocolate Sweetened condensed milk The zest of 1 ripe orange Butter And that’s it!! How to make orange chocolate fudge This recipe couldn’t be any simpler! Eating chocolate…
Honey pumpkin madeleines
Honey pumpkin madeleines? Yes, please! Combine butter, eggs, whole wheat flour, pumpkin puree, honey, brown sugar, ginger, nutmeg, cinnamon, cloves, salt, baking powder and powdered sugar to make these spongy, springy, hard-on-the-top and moist in the middle madeleines and you have Fall coffee break perfection. You need these honey pumpkin madeleines in your life. They…
