Helping you savor life through International recipes and travel adventures
Wholewheat ratatouille pizza, we love you. This is our ALL TIME FAVORITE PIZZA! A while back we were on a mission to create as many recipes as possible using our homemade, from scratch, ratatouille. We love ratatouille. We make big batches several times throughout the Winter and enjoy that it is so versatile and that…
It is the most beautiful temperature here in Paris. Warm with a cool breeze. There are dried leaves on the streets. Autumn is such a wonderful season in Paris full of love, light and inspiration. We have been cooking, eating, writing and loving every moment. This Fall, we are making pumpkin soup with cheesy cheddar…
Healthy lentil salad. We love you. This salad makes us feel all the feels. Lentils + beets + goat cheese = a winning combination that is healthy, delicious, easy to put together and will give you lots of energy. We created this lentil salad for lunch and it has become my favorite go-to salad for…
Looking for a zucchini cake recipe to add to your favorite homemade breakfast recipes? This is the perfect one. This zucchini cake is dreamily moist, just sweet enough and topped with crunchy sunflower seeds. Try this Tunisian orange cake next! We are firm believers in loving Mondays. Life is too short to not enjoy one…
We LOVE deviled eggs! We love them so much that we are always trying to think up new ways to enjoy them. We recreated this classic recipe using our favorite sardine rillettes. For more deviled eggs recipes, check out our Ultimate Guide to Deviled Eggs (featuring 75 deviled eggs recipes)! We are continuing our sailing…
This traditional French ratatouille recipe is easy to make and sure to become your favorite French vegetarian recipe. This French ratatouille recipe calls for peppers, eggplant, zucchini, onions, tomato coulis, thyme bay leaves, white wine and olive oil. Top with a poached egg for extra tastiness! French ratatouille ingredients Egg Onions (finely chopped) Red pepper…
