Helping you savor life through International recipes and travel adventures
There is no better way to learn about Greek cuisine during your time in Athens than taking an Athens food tour. We had the best time trying all the local foods with a local guide. Food in Athens The food in Athens is worth writing home about! Greece is a magical country filled with gorgeous…
Planning a visit to Boulogne-sur-Mer and looking for a romantic dining experience? Michelin starred restaurant, La Matelote, run by Chef Tony Lestienne, is for you. After visiting Nausicaa Aquarium and experiencing everything Boulogne-sur-Mer has to offer, we were excited to discover the local foods offered at La Matelote. We had dinner at La Matelote on…
Breaded mushrooms are the simple, healthy, tasty appetizer you’ve been looking for. Toss them into your salads for extra texture and flavor. All you need are 6 basic ingredients and less than 20 minutes to make this delicious breaded mushrooms recipes. If you are looking for more delicious appetizers, prepare these steamed asparagus next. To…
We had the chance to have a lovely dinner at L’Aloze inside the Hotel Atlantic Wimereux during our recent trip to Northern French coast. This was one of our favorite meals during our trip, along with our Michelin starred dining experience at La Matelote and the restaurant with the best view of the ocean, La…
La Sirene Cap Gris Nez is a dream and the perfect restaurant to experience fine dining with a view! Enjoy a variety of perfectly cooked seafood dishes and the most perfect view. Thank you to Nausicaá Aquarium, l’Office de Tourise du Boulonnais Côte d’Opale and Pas de Calais Tourisme for collaborating with us for this…
Our recent trip to Nausicaá Aquarium made us feel like kids again! The Nausicaá Sealife Centre is the biggest aquarium in Europe, located in Boulogne sur Mer on the Côte d’Opale. More than just an aquarium, Nausicaá is also known as the Nausicaá Centre National de la Mer, or the a center for marine education…
