All you need is 5 ingredients and 5 minutes to make this tasty garlic shrimp! We love this easy French shrimp appetizer and you will love it too!

Scale

1 garlic clove (chopped)
1/2 lbs. of shrimps

5 sprigs of parsley (chopped)

Salt & black pepper
1 tsp salted butter
1 tbsp of olive oil

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Heat the olive oil and butter in a frying pan on high heat.

Add the garlic and heat for a minute.

Add the shrimp and a pinch of salt and heat until they turn pink (4-5 minutes).

Add the parsley and cook for another minute.

Add the ground black pepper.
Enjoy hot or cold.

Remove the shells before eating.