Updated November 13th, 2019 : Casse Noisette is closed at the moment but will be opening again this month as Cédric Grolet’s new bakery-patisserie. One of our favorite recent discoveries is Casse Noisette on the Avenue de l’Opéra in Paris. We were absolutely WOWed by the pastry selection at Casse Noisette Paris from pastry chef extraordinaire…
pastries in paris
Choux at Popelini, Paris
Have you tried choux at POPELINI, Paris? Picture a hustling, bustling street filled with tempting Parisian treats : chocolates, sausage, all kind of cheese, breads, fruit and vegetable stands… This is the rue des Martyrs, in the 9th arrondissement, and it’s the neighborhood we call home. If walking from Notre-Dame de Lorette church, up the…
Lemon Italian meringue recipe
What to do when you have one egg white? This philosophical question can be answered very simply : make meringue! In this case, make lemon meringue. Lemon meringue is a twist on an old classic. The lemon adds a bit of a tart flavor to the creamy meringue. Lemon meringue is our absolute favorite! We…