Helping you savor life through International recipes and travel adventures
What is filled with sweet ham, gorgeous French cheese and an egg just waiting to be popped?! A ham, cheese and egg galette! A ham, cheese and egg galette is also known in France as a “Galette Complète“. To make this ham, cheese and egg galette, all you need are 6 ingredients : Buckwheat galette…
We had the honor of celebrating our friends Elodie and Gaël this past weekend. They celebrated their love and union with a beautiful outdoor ceremony (where Hugo played “Is This Love? on a ukulele!), a lovely “vin d’honneur” (champagne cocktail), a delicious Brittany-themed dinner and an all-night dance party! It was a wonderful celebration and…
We are absolutely loving Muu Waan Thai sweet pork. It is tender, sweet and full of ginger and we.can’t.get.enough. For our honeymoon, we went on an amazing trip to Thailand, Cambodia and Myanmar. Everything about that trip made us fall in love with Asia. We learned so much about cooking on that trip that we brought home to…
As we continue this fabulous food blogging journey, we are learning as we go! We have lots to learn and we are very excited to be sharing this journey with you, our lovely readers! We spent the weekend in Brittany at our friends’ wedding – celebrating their love and union. Today, we are at home resting…
Mango banana carrot smoothie to make your mornings yummy and packed with vitamins. This mango banana carrot smoothie is one of our favorites and perfect for a Sunday morning! Pair with our porcini mushroom omelette for a hearty and healthy breakfast. Mango carrot smoothie shopping list : Mango Banana Carrot juice Orange Lemon Bee pollen (optional)…
Croissant french toast – ahh, so good! It’s so wonderful to wake up on a Saturday morning, go downstairs, open up a bag of (stale!) croissants and make this super delicious, melt in your mouth, gotta have it now, french toast! It just really is that.good. One of our favorite Saturday morning treats is gooey,…
