Helping you savor life through International recipes and travel adventures
This Greek-inspired Summer salad make us swoon. Just the right combination of gorgeous colors, bursting flavors and surprising crunchiness that is essential for a Greek salad. We’ve added unusual flavors (sesame oil!) and untraditional Greek salad ingredients (sundried tomatoes!) to create our version. We were very happy with the results and we recommend you try…
What to do when you have one egg white? This philosophical question can be answered very simply : make meringue! In this case, make lemon meringue. Lemon meringue is a twist on an old classic. The lemon adds a bit of a tart flavor to the creamy meringue. Lemon meringue is our absolute favorite! We…
One of our favorite places to travel is Italy. Some of our favorite trips have been to Venice, Rome and when we went sailing last Summer in Cinque Terre. When Hugo heard about a café in Paris that specializes in Tiramisu – WE ARE TIRAMISU – we had to go! ♥ We put the leashes on…
Each time we arrive in the country, at Hugo’s mom’s house, she has already done a lot of shopping and has already selected special ingredients for our weekend all together. Hugo loves to arrive, check out the ingredients, then create a menu for everyone based on what he has available to work with! The last…
Hugo made this lemon chocolate meringue tart for my birthday and every bite was pure bliss. Lemon, chocolate ganache, homemade French shortbread pastry and Italian meringue come together to make this heavenly tart. There is never not a good time to eat this tart but it is especially delicious when celebrating a birthday! We are…
There is something magical about French shortbread pastry crust. It is a wonderful base for all kinds of desserts and the perfect mixture of sweet, salty and crunchy. It is our favorite dough by far. This recipe makes two tarts for six people each. This way you can make one for tonight and freeze the rest…
