Helping you savor life through International recipes and travel adventures
If you are looking for a really special afternoon tea experience in Paris, make a reservation at Le Meurice. We enjoyed the beautiful decor, the lovely tea, the tea sandwiches, the blueberry crumble scones, the gorgeous pastries and the Champagne! If you are passionate about eating good food in Paris like we are, make sure…
We love gourmet deviled egg recipes and wanted to create the ultimate resource to help your create gourmet deviled eggs in your home too. Our goal in putting together this mega deviled eggs recipe resource post, is for you to be able to pin it and come back to it again and again. That’s what…
We had the joy of going to Karamel Paris recently and it was wonderful. Pastry chef Nicolas Haelewyn, set out to create a beautiful pastry shop and tea salon with a heart of caramel. This young chef created the Karamel Paris brand as an hommage to his childhood in Normandy and it has quickly become one of…
We discovered the sweetest Etsy store filled with French food prints from French illustrator, Lucille Prache. We love all of of her work but selected some kitchen wall art from her store, and specifically our favorite prints of French food. We know you love French food as much as we do so we wanted to…
Flammekueche is a traditional Alsatian pizza with flour, dry yeast, sugar, salted butter, salt, cream cheese, sour cream, nutmeg, lardons and onion. The Alsace region is known for it’s Christmas markets, homemade breads, gingerbreads and flammekueche. Flammekueche Ingredients We have included affiliate links in this post for your convenience. You can read our disclosures here. Thanks for…
Bouillon Chartier is one of our favorite neighborhood French restaurants. It is an authentic Belle Epoque style bouillon, or cantine. They serve traditional French food in an authentic, Parisian environment. Opened in 1896, this restaurant has existed for over 100 years. The restaurant operates according to a very simple concept – to provide a delicious…
