Helping you savor life through International recipes and travel adventures
Our recent trip to Nausicaá Aquarium made us feel like kids again! The Nausicaá Sealife Centre is the biggest aquarium in Europe, located in Boulogne sur Mer on the Côte d’Opale. More than just an aquarium, Nausicaá is also known as the Nausicaá Centre National de la Mer, or the a center for marine education…
Molletes Mexicanos (Mexican Molletes) are open faced Mexican sandwiches, topped with refried beans, cheese and pico de Gallo. Slice them to make them the perfect appetizer when entertaining or eat them for lunch or dinner. If you love Mexican food, try our lime chicken tacos next! Molletes Mexicanos (Mexican Molletes) Recipe Video : Take a…
86 Champs was born out of the collaboration between pastry chef extraordinaire Pierre Herme and the French luxury body care brand l’Occitane. The luxury cafe is located on the beautiful Champs Elysees, just steps away from the Arc de Triomphe, and is one of our favorite Parisian cafes. Getting to 86 Champs When my best…
Garlic and oil pasta is life! There is nothing simpler than this tasty olive oil pasta but this recipe packs such a delicious punch. Make this spaghetti with garlic and oil and you will feel like you are dining in Rome in no time. Make this three mushroom pasta or this Älplermagronen (Swiss Alpine Macaroni)…
There are so many fabulous things to do in Nantes. This up and coming city has a lot to offer including gardens, a beautiful cathedral, churches, crêperies, a gorgeous château, museums, lovely architecture and more. Now is the time to visit Nantes because it is a lesser known city in France which means that you…
Steamed asparagus is the perfect side dish for all of your pasta, meat and fish dishes. It’s also paleo friendly. Take advantage of asparagus season to enjoy asparagus with lemon, asparagus with garlic or on its own with a sprinkle of salt. Make this wild asparagus risotto next! To make steamed asparagus, you will need…
