Description
The creamiest old fashioned homemade peach ice cream recipe.
Ingredients
Scale
- 4 ripe peaches washed, skin left on, pits removed
- 2 tbsp of brown sugar
- 1/2 cup of liquid cream
- 1/2 cup of yogurt
Instructions
- Mix the peaches in a blender on medium speed.
- Add the sugar, cream and yogurt and blend until smooth.
- Pour into the bowl of your ice-cream maker and mix for 30 minutes.
- Put in the freezer for 1 hour.
Notes
We recommend using a high quality ice cream maker for this recipe.
We love our KitchenAid ice cream maker.
- Prep Time: 35 mins
- Cuisine: American